Get Agro-industrial wastes as feedstock for enzyme production: PDF

By Gurpreet S. Dhillon, Surinder Kaur

ISBN-10: 0128023929

ISBN-13: 9780128023921

ISBN-10: 012802612X

ISBN-13: 9780128026120

ISBN-10: 2792792922

ISBN-13: 9782792792929

Agro-industrial Wastes as Feedstock for Enzyme creation: practice and take advantage of the rising and necessary Use suggestions of Waste Biomass explores the present state of the art bioprocesses in enzyme creation utilizing agro-industrial wastes with recognize to their new release, present equipment of disposal, the issues confronted by way of waste and rules, and strength value-added protocols for those wastes. It surveys parts ripe for additional inquiry in addition to destiny developments within the box. lower than each one part, the person chapters current updated and in-depth info on bioprospecting of agro-industrial wastes to acquire enzymes of monetary significance.

This ebook covers study gaps, together with valorization of fruit and vegetable by-product―a key contribution towards sustainability that makes the maximum use of agricultural produce whereas using low-energy and cost-effective bioprocesses. Written through specialists within the box of enzyme expertise, the booklet offers useful details for tutorial researchers, graduate scholars, and scientists operating in industrial-food microbiology, biotechnology, bioprocess expertise, post-harvest expertise, agriculture, waste administration, and the foodstuff industry.

  • Addresses key possibilities and demanding situations within the rising box of enzyme know-how, with an emphasis on strength and bio-based commercial applications
  • Explores the present state-of-the-art bioprocesses in enzyme creation utilizing fruit and vegetable wastes with appreciate to their iteration, present tools of disposal, and difficulties confronted by way of waste and regulation
  • Presents in-depth info on bioprospecting of fruit and vegetable to acquire enzymes of monetary importance
  • Delves into environmental matters and financial issues with regards to fruit and vegetable processing by-products

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Nitrile hydrolases. Current Opinion in Chemical Biology 4, 95–102. , 2013. Biotechnology for Environmental Management and Resource Recovery. Springer Science & Business. , 2001. , New Delhi. , 2008. Purification of extracellular acid protease and analysis of fermentation metabolites by Synergistes sp. utilizing proteinaceous solid waste from tanneries. Bioresource Technology 99, 2364–2372. , 2010. Dietary roles of phytate and phytase in human nutrition: a review. Food Chemistry 120, 945–959. , 2012.

2014) Bandikari et al. (2014) and Goyal et al. (2008) Inacio et al. 4 Enzyme Production Using Fruit and Vegetable Processing Waste via Solid-State Fermentation and Submerged Fermentation Substrate Productivity Xylanase Aspergillus awamori Tomato waste Oat straw 100 820 13 Xylanase A. 5 14 Xylanase Trichoderma spp. 5 15 Xylanase Trichoderma spp. 09 Umsza-Guez et al. (2011) and Smith and Wood (1991) Liu et al. (2008) and Norazlina et al. (2012) Mohamed et al. (2013) and Isil and Nulifer (2005) Fortkamp and Knob (2014) and Sakthiselvan et al.

Studies on the production of commercially important phytase from Aspergillus niger st-6 isolated from decaying organic soil. Micología Aplicada International 22, 51–57. , 2012. Value added waste of Jatropha curcas residue: optimization of protease production in solid state fermentation by Taguchi DOE methodology. Industrial Crops and Products 37, 1–5. , 2010. A review on microbial lipases production. Food Bioprocess Technology 3, 182–196. , 2006. Estimation of bound and free fractions of lignocellulose-degrading enzymes of wood-rotting fungi Pleurotus ostreatus,Trametes versicolor and Piptoporus betulinus.

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Agro-industrial wastes as feedstock for enzyme production: apply and exploit the emerging and valuable use options of waste biomass by Gurpreet S. Dhillon, Surinder Kaur

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